1, ingredients: eggplant 2, pork (sliced or minced meat can be), half of the green pepper, salt, chicken essence

2, garlic minced, eggplant washed and cut into strips (slices) spare.

3, the pot into the amount of cooking oil heating, into the garlic stir-fried.

4, add the cut meat (minced) fried.

5, add eggplant, appropriate amount of soy sauce and stir-fry back and forth, add a small amount of water (can also not add) stir-fry until 9 mature.

6, add green peppers, salt, chicken seasoning stir-fried and out of the pan.