Introduction of chocolate strawberry varieties
Every year around the Spring Festival, many friends will go to the strawberry base to pick strawberries to eat. In the strawberry greenhouse, you can often see a variety called "chocolate strawberry".
In fact, chocolate strawberries are ordinary red strawberries, with large fruits and a large amount of fruits. It is called chocolate strawberry only because of its dark color and similar appearance to chocolate. This strawberry variety is emerging in recent years, and its origin is Japan.
Brief introduction to the characteristics of chocolate strawberry
1, the hybrid strawberry variety
Chocolate strawberry did not appear out of thin air, but was bred by crossing two strawberry varieties "Zhangji" in Shizuoka Prefecture and "Lucky Fragrance" in Fukuoka Prefecture. Chocolate strawberry is also called red cheek strawberry, and it has a more romantic name, cream strawberry.
2, red and tender
If you meet chocolate strawberry for the first time, you will be attracted by its "distinguished red". Chocolate cream strawberry is tender in the red, reddish in the tender, and red all over.
The plumpness of the strawberry variety seems to announce that there is abundant juice hidden inside. The natural golden strawberry seeds also add a touch of style.
3. Big head
Generally, it is twice as big as a variety, and it is a well-deserved strawberry cell phone in the strawberry industry. It has a natural cone shape, with an average weight of 20~40g, which is equivalent to the weight of a small orange.
Moreover, the rich fragrance of chocolate and strawberry swoops into the nose, and the brain suddenly feels a tingle. If it is controlled, it can't help but want to have a bite.
4. High sweetness
The sweetness of chocolate strawberry is as high as 1 1%- 13%, compared with the sweetness of ordinary strawberry. Among more than 2,000 kinds of strawberries in the world, it is also considered to be of high sweetness.
Take a bite of chocolate strawberry, and your mouth is full of saliva. The fresh and sweet pulp is wrapped around the tip of your tongue, gradually turning into delicate and charming juice, and the refreshing acidity is passed to the taste buds layer by layer.
Chocolate cream strawberry producing area
Chocolate cream strawberries are mainly produced in Dandong and Shandong, with high output, and are supplied to northeast China, north China and other places in the country. With the popularity of chocolate strawberry varieties, they are planted in greenhouses in many areas such as Shanghai and Sichuan.
Among them, Dandong Jiujiu strawberry is produced in Dandong City, Liaoning Province. Because of its fragrant smell and tender taste, it is also called "milk strawberry" and "chocolate strawberry". Dandong Jiujiu strawberry is large, sweet in taste and high in fruit hardness, which is suitable for transportation.