The best match for lamb dumpling filling are radish, scallion, cilantro, shrimp, mushroom, etc. It is absolutely authentic in both nutrition and taste.

1, mutton and radish filling

Ingredients: white radish, mutton, cooking oil, salt, soy sauce, scallions, old wine, pepper. Practice: white radish rubbed into a thin wire into the boiling water pot boil, after the cool clutch dry water chopped, mutton add the above seasoning marinade for 1 hour, the mutton and white radish mix, mix well.

2, mutton and scallion stuffing

Ingredients: mutton stuffing marinated in flavor, chopped scallions, and mutton mixed well.

3, lamb coriander stuffing

Ingredients: mutton stuffing marinated flavor, coriander chopped, will be dealt with ingredients mixed, drizzled with sesame oil can be

4, mutton shrimp stuffing

Ingredients: mutton, shrimp, minced ginger, chives. Practice: lamb marinated in flavor, shrimp crushed with a knife, pressed into the shrimp puree, according to the lamb and shrimp 3:1 ratio of mixed, mix well.

5, lamb mushroom filling

Ingredients: lamb, mushrooms, parsley, green onions and ginger. Practice, dry mushrooms softened and chopped into fine powder, mutton stuffing marinated in flavor, cilantro minced, the ingredients will be dealt with mixed a add green onion oil, mix well.