1, Laoyou powder
In the 1930s, an old man visited Zhouji Teahouse for tea every day, but he didn't go there for a few days because of a cold. The boss of Zhouji was very concerned about it, so he cooked the refined noodles with fragrant minced garlic, lobster sauce, pepper, sour bamboo shoots, minced beef and pepper into a bowl of hot noodles and gave it to his old friend. The hot and sour noodles suddenly increased the old man's appetite, and he broke out in a sweat and recovered from a cold. After the event, the old man was grateful, and the book gave the plaque of "Old Friends Always Visiting" to Boss Zhou, hence the name "Old Friends Noodles" and gradually became famous in Bagui.
2. Lemon Duck
Lemon duck is one of the most distinctive dishes in Nanning. The most famous method is Gaofeng lemon duck. After stir-frying the local duck, add sour lemon, sour onion and sour pepper to stew together, which makes people want to stop!
3, roll powder
Roller powder, one of the unique cuisines in Guangxi, people who love roller powder can't wait for three meals a day to be delicious roller powder! The vermicelli is a little thick but tough. If you bite it, you can feel the perfect collision between the delicious stuffing and the Q-bomb vermicelli.