When cooking black rice, you can put some meat and vegetables as side dishes, so the taste will be more rich and delicious. At the same time, we all know that black rice, also known as black rice, is a particularly famous custom snack in Jiangnan area. When cooking, all the black rice leaves are mashed into juice, and then mixed into the rice, so that it can be done. Moreover, the color of rice is generally blue, and it can be used as medicine when eating lunch, which can improve the eyesight, and it can also keep dark hair, which is also effective for prolonging life. To make black rice, you need to prepare glutinous rice, black leaves and brown sugar.

First of all, clean all the fresh black leaves of glutinous rice. After cleaning, check whether there are bugs left on the black leaves, so as to ensure the freshness of the ingredients. At the same time, after washing, use a juicer, put all the black leaves into the juicer to juice, and finally take out the juice for later use. Wash all the glutinous rice. After washing, you can soak it in the squeezed black leaf juice, and some rice can be added to it.

Soak the ebony and let it soak for one night. After soaking for one night, the rice has actually become very dark. This is what everyone said that Wumi was finally washed with water. When Wumi was cleaned, it was a little whiter than before and turned gray-black. But it won't turn completely white, then put the ebony into the inner container of the rice cooker and add a proper amount of water, just like cooking rice. Then start the cooking process, and after cooking, the process ends, and the black rice becomes black and shiny, so that the black rice is ready.

After washing the glutinous rice, you can add some brown sugar, which is also very delicious. You can also add meat and stir it, so it will taste more fragrant. At the same time, we should also pay attention to rubbing when soaking glutinous rice, so that glutinous rice can be cleaner. At the same time, we can also see that as a famous food in the south of the Yangtze River, black rice gives people the feeling of being as fresh and elegant as a water town in the south of the Yangtze River.