condiments

Three eggs.

8 slices of toast

condiments

ham

Proper amount

cucumber

Bangen

condiment

salt

1?o'clock

salad sauce

Proper amount

black pepper

Proper amount

How to make an egg sandwich

1. Boiled eggs are shelled and chopped, and the more broken the better.

2. Mix chopped eggs with 2/3 salad dressing, add black pepper and salt, and stir well.

3. Take a piece of toast, spread the stirred egg salad evenly on it, cover another piece of toast, cut off the hard edges around with a bread knife, and then cut into triangles.

4. At lunch, slice the ham, cut the cucumber into small discs, and cut the cherry tomatoes in half.

5. Take a slice of toast, spread the ham slices flat, spread a thin layer of salad dressing, neatly code the cucumber slices, and repeat.

6. Cover the cucumber ham with another piece of toast, cut off the hard edges around it, and then cut into cubes. You can decorate it with red cherry tomatoes if you like.