Shenchi moon cake is a specialty of Shenchi County, Shanxi Province, which is widely praised for its unique production technology and taste. Shenchi moon cake is made of sesame oil, soybean oil, brown sugar, eggs, red beans, red dates, etc., and is processed by stuffing, wooden moon cake molding, baking and pot cooking.

This kind of moon cake is crispy, soft, simple and mellow, sweet but not greasy, and it is one of the essential foods for local people in the Mid-Autumn Festival.