Most vodkas are between 40 and 60 degrees. Of course, some vodkas may have a slightly higher degree. For example, there is a kind of vodka in Poland that can reach 96 degrees, while the highest degree of liquor we usually drink can only reach 75 degrees.

In general, beer is only 3 to 5 degrees. The usual figure of 8 does not refer to the alcohol degree, but another index of beer. Everyone should know that beer is made of malt, and the amount of malt used in different beers is different.

Therefore, this number on the wine refers to the malt concentration of beer. Malt concentration can help us identify the degree of wine aroma. Under normal circumstances, the higher the malt concentration, the less the alcohol taste, and this kind of beer is also more fragrant.

Vodka drinking method

1. Vodka can be drunk frozen, which is the most popular drinking method at this stage. It is very unique and convenient to drink vodka after freezing it in the refrigerator for half an hour, which makes it particularly refreshing.

2. Vodka can also be drunk with Bailey liqueur. Vodka is vanilla, and Bailey liqueur has a unique fruit aroma, which is very suitable for mixing and drinking. You can mix it according to your favorite proportion, but the degree of these two wines is relatively high, so don't drink too much.

3. Vodka can also be burned and drunk. This drinking method is very exciting. There are flames floating on the glass, and the wine is hot on the top and cold on the bottom, creating a feeling of ice and fire.