200g of green peppers

100g of lettuce

100g of meat

Oil in moderation

Salt in moderation

Monosodium glutamate (MSG) 2g

Production time: 1-2 hours

Number of people to serve:

Steps

1

In a pan Add oil and add green peppers to the pan.

2

Add lettuce.

3

Prepare some meat.

4

Put the meat in the pot.

5

Mix the meat with the green pepper lettuce, add salt, and MSG.

6

After frying, you can eat it.