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A piece of Lentinus edodes was planted in the mountains, if the yield can be increased?
The advantage of rural natural conditions is that there is a kind of tree that can be used as a mushroom stick in the mountains and Woods. It is no problem to grow mushrooms to maintain the family's capital. But the premise is that all the trees grow in the mountains, and it takes a lot of labor to cut them back from the mountains. It takes a lot of money to use mushroom strains in the later stage, and it is necessary to build a mushroom shed. In addition, in recent years, the climate is not good, and the yield of mushrooms planted in many places is low. Generally, it takes 2 to 3 years to grow mushrooms, and it is necessary to bake houses and dry mushrooms in rainy weather.

Therefore, the labor and capital costs are still quite large, as long as you have enough economic conditions and enough funds to pass the forestry examination and approval work. You can try to grow mushrooms.

Mushrooms have been planted for many years, and I think the prospect is quite good. We have a one-stop service here, including planting, purchasing and exporting. Last year, the market was quite good. There were more than 20 kilograms of plate mushrooms, ranging from 30 to 60, and more than 100 kilograms were sold in spring. We planted mushrooms here in spring and autumn, and the mushrooms planted in autumn were called winter mushrooms, which is different from some mushrooms on the market. We are not afraid as long as we grow them. Whether the mushroom is planted well or not also has a great relationship with technology. After the head of the mushroom is planted, it tastes good, and all of them are flower mushrooms. If the market for flower mushrooms is good and the price is high, it will naturally sell more money. If the mushroom is not planted, it will sell poorly, and the price will not go up, so the income will not be good. We can plant more than 10,000 bags here and make more than 100,000 yuan a year! Busy for about half a year. It's ok. It's hard to eat. Now we also have large-scale cultivation here. We can plant hundreds of thousands of bags, and we can also make hundreds of thousands to millions, so I think it's still promising to grow mushrooms.

Although the contact time with mushrooms is not long, I can give you some data-the cultivation of mushrooms belongs to fungi, the growth environment of hyphae is very important in the germination period, the mother species is very important, and the sub-culture of secondary species is even more important. Basically, if there are no mature mushroom people in this area, it is not recommended to eat melons and study and work in large edible mushroom bases, which will reduce the great risk. Once again, if the local market is immature, the problem of selling after mass picking is even more critical! There are also artificial problems. The picking of mushroom head tide is an outbreak period, and it also needs a lot of manpower to pick it.