Liquor, drinks (coconut juice, cola, etc.) and fruits (lemon, orange, etc.) are more delicious. Several recommended cocktail recipes are as follows:

1. Summer Hainan

Basic wine: 30 ml of white wine.

Accessories: 10 ml of coconut milk.

Use the shaking method: put 3 ice cubes in the shaker, pour in the coconut milk and white wine in sequence, shake vigorously for 10 seconds, and then filter the wine into a cocktail glass.

Description: A wine that is very suitable for summer. This cocktail has a long-lasting coconut aroma and a long-lasting fragrance in the mouth, giving people a warm and refreshing feeling.

2. Midnight Star

Based wine: 30 ml of white wine.

Accessories: 1 small bag of popping candy, 100 ml of Coca-Cola.

Use the stirring method: put 4 ice cubes in a tall glass, pour in the white wine and cola in turn, stir, then pour the popping candy into the glass, insert a straw and drink.

Description: This cocktail is sweet and refreshing, with a unique flavor. You can hear the popping sound of popping candy in the drink when drinking.

3. Night Shanghai

Based wine: 30 ml of white wine.

Accessories: 10 ml lemon juice, 120 ml iced cola, 1 lemon slice.

Preparation: Add 2 ice cubes to the glass, pour lemon juice, stir with a swizzle stick, then top up with cola, and finally garnish with 1 lemon slice.

Note: This cocktail will taste better after the wall of the cup is fogged up before drinking.

Preparation method

1. Shake and mix method

The shake and mix method uses a cocktail shaker to mix various materials by shaking the arms. The cocktail shaker The hip flask usually comes with or comes with an ice filter. Generally speaking, cocktails composed of materials that are not easily mixed with each other (such as juice, cream, raw eggs, syrup, etc.) are prepared using the shaking method. The key is to do it quickly to avoid the ice cubes melting too much and diluting the flavor of the wine. Shuangqia is the proper mixing of various ingredients through the proper operation of the bartender.

2. Blending method

Blending method, mixing glasses, thick-walled glasses, mixing sticks, bar spoons, and ice filters are the necessary tools for making cocktails using the mixing method. , generally speaking, a cocktail composed of materials that are easy to mix (such as various spirits, liqueurs, etc.). Use the blending method to prepare it. Borneol or 1/2 ice cube is the best form of ice to use the blending method.

3. Floating method

The floating method is to pour the ingredients directly into the wine glass in sequence. Due to the different densities of the ingredients, you can see that the cocktail has a gradient color and a layered feel. In most cases, cocktails made using the floatation method will come with a stirrer, and customers can choose to taste them in layers or stir them up before tasting.