There are many dishes you can make with the meat out of the chicken wings and rice, you can make fried chicken wings, chicken wings with cola, fried chicken wing root with green pepper, microwave baked chicken wing root, marinated chicken wing root, chicken wing root with soy sauce.

First of all, we need to prepare some chicken wings, some carrots, some mushrooms, and leftover rice, peanut oil, ginger, dark soy sauce, soy sauce and a little salt. To put the first step is to first use scissors or pliers along the bones of the chicken wings to take out the bones. Cut a little bit of shredded ginger and put the salt in a container to scrunch it. Place in a dish and marinate for 16 minutes, the longer you marinate, the more flavorful the wings will be.

Third, dice some vegetables, carrots and some onions or whatever. Heat the pan, add a little oil, pour in the onion, garlic stir fry stir fry garlic flavor. Add the rest of the rice, pour in some soy sauce and soy sauce, stir fry again and put on a plate. Dice the vegetables and mix together in a bowl. Wait for the rice to cool. Pinch it into small balls. Stuff the rice balls a little bit deeper into the chicken wings, not too full, but little by little, leaving some space. Continue to heat the pan, put a little oil, put the chicken wings, slowly fry with low heat, because the chicken wings itself is a certain amount of oil, so you can put less oil or not. When you see the chicken wings, both sides of his front and back have some yellow color. Add some cold water, then add some salt and some soy sauce for color. Cover the fire to medium heat and simmer for nine minutes. When the soup is almost hand dry when you can turn off the fire to plate can be eaten.

Of course, after the meat in the package of rice to pick out, we can also do other chicken wings practice. For example, with green pepper fried chicken wing root, the main thing is to cut the chicken wings into small pieces, put some green peppers or red peppers, add a little garlic. Stir fry it together and finally put some small amount of water put a few slices of lemon juice. Continue to stir-fry, and so stir-fry brown, add salt and soy sauce seasoning color, and finally always stir-fry can be. There is also fried chicken wings open relatively simple, the chicken wings coated with a certain amount of starch, egg liquid into the frying pan fried until both sides of the golden brown on the good. There is also soy sauce chicken wing root, put the chicken wings in the pot, add onion ginger garlic burst incense, and finally stir fry evenly with soy sauce. Add some water, wait for half an hour, the soup collection is good.

Well, these are the ways to make chicken wings, you can try the chicken wings wrapped in rice, you can also try to pick out the meat of the chicken wings wrapped in rice, and use the chicken wing root to make other dishes.