1
Can honey lemonade be made with cold water
It is not recommended to make it with water that is too cold.
Generally when brewing honey lemonade is not recommended to use too cold water brewing, because the lemon peel is thicker, with cold water brewing can not soak out the lemon flavor, resulting in honey lemonade flavor is not enough.
2
Can honey lemonade be made with hot water
It is not recommended to make it with too hot water.
Brewing honey lemonade should also not be brewed with too high a water temperature for the following main reasons.
1, lemon contains a lot of vitamin C, and vitamin C has a strong oxidizing properties, with too high a temperature brewing will lead to its rapid decomposition, which will reduce the nutritional value of lemon.
2, honey contains a large number of active enzymes, too high a water temperature will make the enzyme inactivation, thus reducing the nutritional value of honey, and the taste of honey will also become sour.
3, lemon peel contains components of hesperidin, if the water temperature is too high, it will lead to the dissolution of such components, resulting in the taste of honey lemonade bitter.
3
Lemon honey with how many degrees of water bubble
40-60 degrees.
Generally recommended to brew lemon honey with about 40-60 degrees of water temperature can be, such a temperature will not cause gastrointestinal discomfort, but also will not lose the nutrition of lemon honey, and can also be fully dissolved in lemon and honey in the aromatic substances, the taste is also better.
4
Honey lemon water how to soak
Practice:
1, the lemon is washed, cut into thin slices.
2, then put the lemon and aspect into a glass jar, a layer of lemon layer of honey.
3, then put in the refrigerator for 2-3 days.
4, when brewing, take 1-3 slices of lemon and add appropriate amount of juice.
5. Then brew it with warm water, stir well and take it.