Scallion oil with noodles (breakfast is coming)

Main Ingredients

Noodles moderate amount of green onions moderate amount

Oil moderate amount

Scallion oil with noodles (breakfast is coming) how to do

1.? Ingredients: noodles, small green onions (more, so that the oil is more fragrant)

2.? Boil water and add noodles, shake noodles and stir with chopsticks; cover the pot and wait for the noodles to boil again;

3.? Cut off the white part of the green onion and leave the back half (actually, it's fine if you don't cut it, I did it for the sake of looking pretty)

4.? Cut into small pieces

5.? After the pasta water boils again, ladle a bowl of cold water along the side of the pot and pour in the cool water, without covering the pot again and wait for the water to boil; after the water boils, open a smaller fire and then yang 2-3 minutes

6.? Put into a clean vegetable basket, with cold water (so that the noodles will not stick, and can be more gluten)

7.? Pour oil into a pot and fry the green onions with a little more oil (I made a little less oil this time)

8.? Pour in the green onions and stir fry

9.? Stir-fry until the green onions are shriveled and yellow, then you can pick out the green onions, leave the oil can be

10.? Noodles into the pot, the hot onion oil straight up and down into the noodles (I this time is the noodles directly into the onion oil, the operation is not formal, huh) and then pour soy sauce put a little monosodium glutamate

11.?