When it comes to bananas, I believe a lot of friends love to eat a kind of fruit, usually peeled directly eat, but do you know? Bananas can not only eat raw, you can also eat cooked Oh, this issue of food tutorials, Tianjianmei food shop is ready to share a few kinds of pan-fried cooked to eat delicious practices, like to eat bananas friends rush to watch it, like food friends also do not forget to give me a point of attention, I will be updated every day to share different food tutorials, I believe that there will always be a will be a dish that you want to learn da!

Practice 1: fried bananas

Prepare the following ingredients: 2 bananas, 60 grams of breadcrumbs, 100 milliliters of cooking oil, 1 egg

Specifically, do the following: banana peel and cut into small segments, egg beaten, breadcrumbs out of the standby, banana segments wrapped in egg, and then rolled into the breadcrumbs inside the circle, evenly coated with breadcrumbs, the oil in the pan burned to 7% heat, add the bananas! The oil in the pan is heated to 70%, add the bananas and fry them over low heat until the color is golden brown!

Practice 2: banana muffins

Prepare the following ingredients: 1 banana, 40 grams of pure milk, 1 egg, 55 grams of flour, 1 gram of non-aluminum baking powder, sugar moderately

Specific methods are as follows: ripe bananas a banana, bananas must be ripe only sweet enough to taste good, peeled, cut into small pieces, with a blender to beat the puree, this step does not add water, directly into a puree, without a blender you can manually beat! Mud, no mixer can be manually pressed into the mud, the average size of an egg, beaten into the banana puree, add milk, whisking evenly, add flour, baking powder, sugar amount according to the need to add the appropriate amount of the same whisking evenly, so that the batter is smooth without particles, do not over-whisking, and then prepare a non-stick skillet, be sure to use a non-stick pan, the bottom of the pan should be thick, the heat should be uniform. Medium heat is hot, slightly reduced to medium-low heat, scoop a spoonful of batter into the pan, no oil, do not stir, the batter will flow around into a round, until the bottom of the caramelized, the surface is slightly solidified, flip, the other side of the frying can be, and repeat the operation until all the ingredients are used up!

Practice 3: pulling bananas

Prepare the following ingredients: 3 bananas, 80 grams of starch, 200 milliliters of cooking oil, 100 grams of icing sugar

Specifically, do the following: bananas peeled and cut into chunks, containers of bananas, starch, gently fished, so that the bananas coated with a layer of starch, the pan poured the oil, the temperature of the oil to 70% of the heat, into the bananas coated with starch, fry until slightly brown, the pan poured oil, and the oil temperature to seven hot, put in the bananas coated with starch, fry until slightly brown. brown, pour oil in the pan, pour sugar, stir-fry sugar color over low heat, pour into the bananas, evenly coated with syrup can be!

Practice 4: Coconut banana ball

Prepare the following ingredients: 4 bananas, 1 egg, salad dressing moderate, moderate, oil moderate, coconut moderate, bread crumbs moderate

Specifically, do the following: a beaten egg, banana peeled and cut into segments, use chopsticks to pick up a banana segment, put into the egg, make a roll, put into the bread crumbs, make a roll, and then into the plate, the banana, the banana, the banana, the banana, the banana, the banana, the banana, the banana, the banana, the banana, the banana, the banana, the banana, the banana, the banana. Squeeze the salad dressing into a bowl. Starting pot pot pour into the oil heated to 70%, will bananas into, deep fry until floating out of the oil, with clean chopsticks, clip a fried banana ball, dip a little salad dressing, in the coconut, play a roll, set the plate open to eat, with blueberry sauce is more delicious Oh.

Practice 5: Banana Pie

Prepare the ingredients as follows: 100 grams of wonton wrappers, 2 bananas, cooking oil, moderate amount of honey

Specifically, do the following: cut the bananas into small dices, wonton wrappers flat on the board, the center of the spoon into the banana granules, wonton wrappers folded up, four sides of the sticky tightly, and then pressed the four sides of the fork to press the shape and to prevent the frying of cracks, the bottom pan! Brush a layer of oil, put the wrapped banana pie, and wait until both sides fried to golden brown on the pan, the crust crispy easy version of the banana pie dipped in honey and eat, the flavor is even better oh!