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Microwave recipes

1 Microwave recipe - white meat with garlic paste

Ingredients: 250 grams of raw pork shank with skin on.

2 scallions, 3 slices of ginger, 1 tablespoon each of minced garlic and salad oil, 1 teaspoon each of sugar and rice vinegar. , 2 tablespoons of soy sauce, a little chili oil

Operation

①Wash the meat and add onion and ginger.

②Put 1 tablespoon of salad oil in a container, put the meat with onion and ginger into the container, take it out over high heat for 4 minutes, cut into thin slices and arrange on a plate.

③Pour in the well-mixed garlic paste, sugar, rice vinegar, soy sauce, and chili oil.

2 Microwave oven recipe - Yunbai Pork

Ingredients: 400 grams of marinated pork, half a cucumber

Seasoning, a little each of salt, pepper and pepper, half a cup of Shaoxing wine. 5 slices of ginger, 1 green onion (cut into 5 cm lengths); (A) 1 medium spoon of red chili oil, 2 medium spoons each of sugar and rice vinegar, 1 tablespoon each soy sauce and minced garlic

Operation

① Soak the marinated pork in boiling water for a while, pick it up and dry it, evenly apply salt, pepper and pepper, put it into a deeper vessel, add onion, ginger and Shaoxing wine.

② Cover and cook over high heat for 5 minutes, flip over, and cover over medium-high heat for another 9 minutes.

③Cut the cooked meat into thin slices and place them around the dish.

④ Slice the cucumber, immerse it in ice water for a moment, remove and drain, and place in the center of the plate.

⑤Pour the mixed seasoning (A) over the meat slices.

⑥You can garnish with cherries at will.

3 Microwave oven recipe--Five-spice dried tofu

Ingredients: 200 grams of pork shank, 2 pieces of spiced dried tofu, 1 green pepper, 2 red peppers

Condiments (A) 1 spoon Shaoxing wine, half spoon salt, 2 green onions, 3 slices of ginger; (B) 2 spoons each of sweet noodle sauce and white sugar, 1 spoon each of spicy bean paste, soy sauce, Shaoxing wine and water; (C) Garlic 1 spoon at the end; (D) 1.5 spoons of salad oil

Operation

① Spread the seasoning (A) on the whole piece of pork and cover it in the microwave Film, turn for 4 minutes, take out and let cool, cut into thin slices, cut the dried tofu into thin slices diagonally, and cut the green and red pepper into small pieces.

②Put salad oil and seasonings (C) in the vessel, turn to high heat for 2 minutes, then add other ingredients and seasonings (B), mix well, and turn to high heat for 4 minutes.