"What do you mainly look at in fighting tea in Song Dynasty" mainly includes: fighting tea products, soup flowers, fighting tea products and soup flowers, and most users think that fighting tea products are better. The main contents of tea fighting in Song Dynasty are tea fighting products, tea fighting orders, tea playing, tea fighting products are new and expensive, and tea fighting water is life-oriented. The so-called tea fight, also known as the tea fight, is a competition between tea producers, tea makers and tea lovers to test the color of tea and the quality of brew tea. First of all, look at whether the color of tea soup is bright white, pure white wins, while blue white, gray white and yellow white are negative. Soup flower refers to the foam on the noodle soup. There are two criteria to determine the quality of tea soup: the first is the color of the soup flower, which is closely related to the color of the soup, so the standards of the two are the same; The second is that after the soup blooms, the "water mark" appears at the place where the soup meets the cup. The "water mark" shows that the early or late time determines the outcome, and the early one is negative, and the late one wins. Now, according to the experience of drinking wine, some people call this phenomenon "hanging cups". Tea fighting in Song Dynasty focused on the process of tea tasting and the cultivation and etiquette of tea tasters. Mainly look at the following aspects:

1. Tea set: The selection, size, texture and service life of the tea bowl should conform to the standards of tea tasting, and the appearance and casting process of the teapot are also very important.

2. Tea: The origin, variety, quality, preservation and cooking of tea are all important points to pay attention to. Good tea, proper tea-making time and temperature can make the real tea taste show.

3. Tea tasting steps: The whole process from boiling water, making tea, tasting tea to washing tea bowls needs to follow certain norms, such as using charcoal or wood stoves for boiling water, making tea gently and slowly, and tasting tea slowly and savoring the taste.

4. Tea tasters' self-cultivation and etiquette: Pay attention to their words and deeds, respect the tradition of tea ceremony, have proper manners, respect their peers and predecessors, and show self-cultivation and grace.

In a word, fighting tea in Song Dynasty pays attention to elegance, self-cultivation and sense of ceremony in traditional culture, which has also become one of the important characteristics of modern tea culture.