Steamed bean roll practice:

1, the preparation of materials: 200 grams of tofu rolls, a green pepper, a small piece of carrots, soy sauce moderate, a little salt, corn oil moderate, half of the onion.

2, green peppers, carrots, onions cut into shredded for use.

3, hot pan with oil.

4, add shredded carrots.

5, stir fry a few times to add onion julienne.

6, stir-fry a few more times and then add bean rolls

7, add soy sauce and stir-fry.

8, add shredded green pepper and stir-fry a few times, then add a little salt.

9, stir fry a few times out of the pan can be.