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How to keep lilies fresh
Fresh lilies can be kept in the freezer layer of the refrigerator, in plastic bags or in clay. Among the refrigerator preservation is to wash and dry the fresh lilies, put them in a plastic bag and put them in the freezer layer of the refrigerator. To store in a plastic bag in the freezer, wash and dry the fresh lilies and place them in a plastic bag in the freezer. Soil preservation is the fresh lilies in plastic bags, remove the air in the bag, and then put it into a small box and buried in the soil can be.

Wash the fresh lilies, put them into a pot of water, boil them, then pull them out and let them cool. Then put them in a plastic bag and put them in the freezer. If you need to plant fresh lilies, you can store the rhizomes in sand at a low temperature (1-2 degrees) and a relative humidity of 50% to 60%, usually for 10-15 days.

Lily contains starch polysaccharide, protein, dietary fiber, fat, pectin, lily glycosides, biotin, colchicine, vitamin C, B1 and selenium, copper and other mineral elements components.

1. Lily glycosides and colchicine in lily have the effect of preventing cancer by inhibiting cell cancer and proliferation in the body and preventing leukopenia;

2. Alkaloids in lily have the effect of anti-fatigue, hypnotic and clearing the mind and eliminating boredom, especially relieving various uncomfortable symptoms such as boredom, headache and insomnia in menopausal women;

3. Water-soluble pectin and dietary fiber in lily have the effect of diuretic, diuretic and insomniac;

3. Dietary fiber has diuretic, detoxification, elimination of edema and enhance the role of excretion, thirst and dryness and prevention of constipation;

4. Lily in the phytosterols have to lower cholesterol, improve blood pressure and other effects, suitable for high cholesterol, high blood pressure people to eat;

5. Lily in the selenium, copper and other trace elements can be antioxidant, promote the absorption of vitamin C, and help to enhance the physical inhibition of Tumor cell growth;

6. Vitamins and mucilage in lily can promote body cell metabolism, enhance cell repair and improve skin problems.

Effects:

1. Moistening the lungs and relieving cough

Lily is slightly cold and sweet in nature, with the effect of moistening dryness and clearing heat, it can be used as an adjunctive treatment for symptoms such as lung dryness or lung-heat cough.

2. Tranquilization and sedation

Lily can be refreshing to get rid of the annoyance, peace of mind, can be used for fever after the residual heat has not been eliminated, nervousness, insomnia and depression and other problems.

3. Anti-cancer effect

Lily in the lily of the lily glycosides, colchicine and copper, selenium and other components of the body to inhibit cell cancer, proliferation and prevention of leukopenia, play a role in cancer prevention and anti-cancer.

4. Improve immunity

Lily contains a variety of alkaloids can stimulate and enhance the function of immune cells, improve immunity, viral liver disease has a good preventive effect.

5. Reduce blood pressure

Plant sterols in lilies have the effect of lowering cholesterol and blood pressure, and are suitable for people with high cholesterol and high blood pressure.

6. Treat constipation

The dietary fiber and pectin in lilies have a laxative and detoxifying effect, and can be used to treat constipation in the body.