Braised sheep's hoof
There are actually many ways to eat food like sheep's hoof. The first recommended way to eat mutton trotters is to braise mutton trotters. At this time, we need to stew the sheep's hoof in the pressure cooker first, and then put it in the ordinary pot. At the same time, mutton soup should be added to Wanghuo, and yellow wine should be put together with soy sauce, pepper and aniseed, preferably colored soy sauce, so that sheep's hoof looks better and tastes better. At the same time, when the pot is cooked, it will turn into a small fire, so you can sing for a little time, which is conducive to the taste. This dish is soft, but it also has some toughness and tastes good. You can also add some vegetables to the bottom, which is full of color, flavor and taste, so it tastes better. You can try it when you eat sheep's hoof.
Mutton hoof with white sauce
We want to eat sheep's hoof. We can try white sauce sheep's hoof, which is also a healthier way to eat sheep's hoof. After we stew the sheep's hoof in the pressure cooker, we can choose to take it to the casserole and put it in the mutton soup. After boiling with high fire, we can choose to change it to medium fire. At this time, we can find that mutton soup has turned white, with rich nutritional value and high protein content, so we can choose to change it to medium fire at this time. And eating sheep's hoofs like this is delicious, and sucking bone marrow will taste better. You can try.
Eating sheep's hoof can be meaningful to our health. Everyone is familiar with such food as sheep's hoof. Eating sheep's hoof regularly to supplement nutrition can help us keep healthy, especially to supplement nutrition. In addition, the lamb's hoof tastes good after cooking, so don't miss it.