Apple explanatory text

Apple is a fruit that everyone is familiar with. It is chubby and has a harvest red color all over its body. Hold it in your hand and it will gently stick to your palm. When you choose it from thousands of apple trees, it is a kind of happiness to it. It can bring sweetness to people. Taste, this is its greatest happiness. Apple is a fruit that grows in the north. The idiom "fruitful" refers to it. Whenever you walk through an apple forest, its alluring smell will enter your nostrils and even your whole body along with the breeze, and the long-lost sense of comfort will burst out from your long-buried nerves. What could be more relaxing than this? Now let me introduce Apple!

The flowering apple tree is a deciduous tree that can reach a height of 15 meters. Under cultivation conditions, it is generally 3 to 5 meters tall. The trunk is grey-brown, the old bark has irregular longitudinal cracks or flakes peeling off, and the branchlets are smooth. The phyllotaxis is single and alternate leaves, elliptical to oval, with serrated margins. Corymb inflorescence, white petals, pink when in bud, 20 stamens, 5 styles. The fruit is a pome, and the color and size vary depending on the variety.

Apples like light and slightly acidic to neutral soil. It is most suitable for sandy soil with deep soil layer, rich in organic matter, and good ventilation and drainage. There are over 7,500 known breeds. Excellent varieties: "Red Star Series", "Red Fuji", "Jonathan" and so on. In addition to fresh varieties, there are also apples for cooking. Since the fruit acid in apples can retain moisture, they are suitable for baking. Apples contain a lot of pectin, a soluble fiber that can lower cholesterol and bad cholesterol. It can also control conditions such as asthma and chronic obstructive pneumonia. . Apples have a special effect on enhancing children's memory. Apples not only contain a variety of vitamins, lipids, minerals, sugars and other nutrients necessary for the brain, but also contain fine fibers that are beneficial to children's growth and development and zinc that can enhance children's memory. Zinc is an essential element that constitutes nucleic acids and proteins that are closely related to memory. Zinc deficiency can cause underdevelopment of the hippocampus in the marginal part of the cerebral cortex. Once zinc in food is reduced, children's memory and learning abilities will be severely impaired, and this damage can last into adulthood. In order to improve children's memory, children should be allowed to eat more apples.

Lychee explanatory text

Speaking of lychees, everyone is familiar with them. Today I will give you a detailed introduction to lychees.

Lychee is a famous Lingnan fruit. It is a rare subtropical fruit and one of the four famous fruits in Lingnan. It is native to southern my country and has a cultivation history of more than 2,000 years. Among them, the king of fruit lychees, especially the variety commonly known as "糯米糍", have a small core and a fragrant and sweet flesh. It is completely conceivable that Su Dongpo "ate 300 lychees a day, and he never gave up and became a Lingnan native" ", a look of genuine satisfaction.

Lychee is an evergreen tree, with a wild tree height of up to 30m and a diameter at breast height of 1m. The bark is grey-brown and not cracked. Even-numbered pinnate compound leaves are alternate, with 2 to 4 pairs of leaflets, oblong-lanceolate, 6 to 12cm long. The flowers are small, petalless, and form terminal panicles. The fruit is spherical or ovate, red when ripe, with prominent small protrusions on the peel, and brown-red seeds. The flowering period is from March to April, and the fruit matures from May to August. It likes light, a warm, humid climate and deep, acidic soil rich in humus, and is afraid of frost. At present, there are more than 100 varieties of lychees in my country, and there are more than 60 varieties in Guangzhou. They are abundant in Conghua and Zengcheng cities of Guangzhou and several suburban areas in the city.

Lychee is famous for its unique fruit shape, pleasing color, pulp like gelatin, soft, smooth and crisp, sweet and strong aroma, and good color and taste. Excellent varieties include Nuomi Ci, Guiwei, Feizixiao, Hanging green, etc., and Huaizhi has the largest number, accounting for about 70 to 80% of the total output.

The quality of lychees is the best with cinnamon flavor and glutinous rice cake. The flavor of Gui is attractive due to its crispy and sweet meat, while the Nuomi Ci is famous for its small core, thick meat, juicy and rich flavor. In the past, "Bicun Nuomi Ci", "Luogang Guiwei" and "Zengcheng Gualv" were known as the "Three Heroes of Lychee". Among the three heroes, "Zengcheng Hanging Green" is the most precious and has always been listed as a tribute by the imperial court. "Zengcheng Gualv" has a red shell with green in it, four parts slightly green and six parts red. Each lychee is surrounded by a circle of green lines. The flesh is white and crystal clear, sweet and refreshing, with a lingering fragrance on the teeth and a unique flavor.

The Gualv tree now living in the Gualv Garden in Licheng Town, Zengcheng is the ancestor of the Gualv lychee variety. It is more than 400 years old and more than 5 meters high. It has successfully cultivated Gualv descendants for several generations. ** *More than 100 plants are planted in several villages in Zengcheng.

Lychees are not only delicious, but they can also kill bugs with their smell. However, although lychees are delicious and can kill insects, eating too many lychees can cause you to get angry and get sick. Therefore, I advise everyone to eat less. Don’t eat too many lychees just for a moment, and you will get sick in return.

Tomato

Tomato is also called tomato. Because of its bright color, rich juice, sweet and sour taste, rich nutrition and unique flavor, it is deeply loved by everyone.

I also love to eat tomatoes, and almost every day I ask my mother to bring me one or two tomatoes when she buys groceries. Why tomatoes are so popular? I think there are five reasons. First, the color of tomatoes is very bright, and the surface is red. It is so bright, so cute, and so tempting that you will be greedy as soon as you see it. Second, it is delicious. Whether eaten raw or cooked, it always tastes sweet and sour, which greatly increases people's appetite. The third is its light fragrance. If you put your nose close to it, you will smell the unique fragrance of tomatoes, which seems to be mixed with sour and sweet flavors. Fourth, there is the shape of the tomato. Speaking of tomatoes, there are all kinds of strange shapes. Some look like a red little pumpkin, some look like a rosy baby face, and some can’t tell what they look like. Secondly, tomatoes also have a lot of nutritional value. Tomatoes contain more nutrients such as calcium, phosphorus, iron, carotene, vitamins, and niacin than many vegetables. Traditional Chinese medicine believes that tomatoes are sweet and sour in nature and slightly cold in nature. They have the effects of strengthening the spleen and appetizing, producing body fluids and quenching thirst. They can be used medicinally to treat loss of appetite, fever, heatstroke, and thirst. From this, it seems that tomatoes have quite a lot of benefits!

Tomatoes are both a delicious fruit and a nutritious vegetable!

Hello everyone! I am a little watermelon. In the summer, I help people quench their thirst.

I look very ordinary. It is round and its clothes are green with black. Some of my friends’ clothes are yellow! My clothes are filled with red pulp and some seeds!

My taste is sweet, and some taste like some grains of sand, but it is very refreshing. I want to remind the children not to swallow my seeds.

I can cut it open and eat it with a spoon, or I can chew it, or I can suck the sand in with a straw. If you are a grandpa or grandma, you can squeeze the watermelon and eat it.

I am one of people’s favorite fruits in summer, and I am watermelon.

The apples are round, some are as small as oranges, and some are as big as small watermelons. There are many types of apples, such as red Fuji, yellow banana, red banana... there are countless varieties. It is said that there are tens of thousands of varieties around the world. No wonder they are called the Queen of Fruits.

Apples are rich in nutrients. They contain vitamins A, C, E, protein, fat, citric acid, phosphorus, calcium, zinc, sodium and other trace elements. They also have many functions, such as: nourishing the brain and strengthening the blood. , sleep and nourish the mind, nourish the lungs and cheer the heart...

There are many ways to eat apples. I like to cut them into slices and eat them the most. I hate eating them whole together, because every time I eat them, there is always juice. It will stick to your nose, but eating it piece by piece is different. You can enjoy the sweet and fragrant taste while doing other things, which makes people taste a refreshing feeling.

How is it? Your mouth is watering now. I will taste it with everyone in the future, okay?

You can delete some if there are too many. Please choose me. Thank you