Exercise: 1 Wash sago with clear water, then boil a pot of water and put sago into boiling water. Note: stir with a spoon when cooking, or sago will stick to the bottom of the pot.

2. Boil sago until it is translucent, then separate sago from hot water, then boil a pot of boiling water, and then put the freshly cooked sago into boiling water until it is translucent and separated from water. Boil until it is completely transparent, and pour out all the boiling water.

Boil a small can of milk with a little sugar. (Suggestion: Use coconut milk instead of milk. Coconut juice will smell better. If you don't like coconut juice, milk will do. )

4. Pour the milk into Simiri and cook it together. It won't take long. Put the cooked sago milk in the refrigerator until it freezes.

Finally, cut your favorite fruit into cubes and put it in the frozen sago dew. Drinking your own drink must make you feel good!