High flour 1 00g, low flour 20g, 65g of water, 2g of salt, 8g of corn oil, 5g of fine sugar, 2g of yeast, 20g of milk, a little white sesame, 4 slices of cheese, 2 tablespoons of salad dressing, lettuce, tomato1piece, 2 slices of ham, 2 tablespoons of tomato sauce and oven.

II. Methods/Steps

1, mix all raw materials except white sesame and milk, and wait for fermentation.

2. Wait for the dough to be made.

3. Press and exhaust the dough, divide it into 2 parts, and wait for the final fermentation.

4. Brush milk on the dough surface and sprinkle sesame seeds.

5. Bake in the oven for 18 minutes, bake until the surface is golden, and wait for the bread to cool.

6. Slice the ham and fry it.

7. Place the ingredients in the hamburger, and then cover the bread at the top.

8. The delicious hamburger is ready, and another glass of milk is a good breakfast.