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There are many ways to make chestnuts, easy to learn and convenient, what are the specifics?

Now the weather has become cold, walking in the street, we can see a lot of sugar fried chestnuts, sweet, fragrant, fat little chestnuts, very attractive, if you smell sugar fried chestnuts always can not help but buy a little bit to solve the craving, because people always say that sugar fried chestnuts is exclusive to the flavor of autumn and winter.

There are many ways to make chestnuts, easy to learn and convenient, what are the specifics?

There are indeed many ways to make chestnuts, directly boiled and eaten, sugar fried chestnuts, roasted chestnuts, chestnut casserole, chestnut stewed chicken and so on. So many chestnut practices, my favorite is sugar roasted chestnuts. Because the practice of sugar roasted chestnuts is very simple to learn, it is easy to make, easy to make at home, the taste is much more delicious than the bought sugar fried chestnuts.

Now the weather has become cold, I bought a very large number of chestnuts, this time I still do sugar roasted chestnuts, only need an oven, save time and effort, so that we spend the least amount of time, with the most frugal method, to make the most sweet and tasty sugar roasted chestnuts, do it yourself at home and also save money, then follow me to see the sugar roasted chestnuts of the specific method of production it.

Sugar roasted chestnuts specific production methods.

Ingredients: chestnuts, honey, sugar, cooking oil.

1, we first take out the appropriate amount of chestnuts, put the chestnuts into the water, cleaned with water, cleaned chestnuts directly in the water to soak for a while, so that the skin will be soft, easy to cut.

2, the chestnuts soaked well, with scissors in the back of the chestnut cut a small mouth, you can also directly with a knife cut a small mouth, cut not too deep.

3, put the processed chestnuts directly into the pot, add water that does not exceed the chestnuts, and then add a spoonful of sugar, open fire and cook for about 20 minutes.

4, 30 grams of sugar, 30 grams of honey, and then add 30 grams of hot water, stir well until melted, this is a sugar water, a little bit of roasting time with.

5, chestnuts after cooking, fishing out, control the water, directly on the pavement of the baking sheet above the oil paper, it is important to note that the chestnuts cut all face up, in the surface of the chestnuts brushed with a layer of oil, put into the preheated oven, 200 degrees baked for 20 minutes.

6, after roasting, take out, brush the surface with a layer of sugar water, and then put into the oven to roast for 10 to 15 minutes.

After baking, take it out and let it cool a little, the fragrant sugar roasted chestnuts are ready, in fact, in the process of baking, we can smell the very fragrant flavor, sweet can't help but drool.

The way to make sugar roasted chestnuts at home is very simple, if you have chestnuts at home, hurry up and try this sugar roasted chestnuts, I think it is better than sugar fried chestnuts.