Yes. Peppercorns and pears belong to the Chinese herbal medicine, peppercorns have a warm pain, kill insects and itching effect, pear has a body, dry, heat, phlegm, etc., a piece of the stewed food can play a role in cough, the specific method is as follows: take the fresh pears washed, peeled and cut into pieces and peppercorns in a bowl, on the pot of steam half an hour or so can be eaten, the stewed can also be put into the ice in order to increase the flavor, texture. Peppercorns and pears have certain contraindications, need to consult the attending physician before using the drug, if you take peppercorns stewed pears three days after the cough still can not be relieved, need to consult a doctor in a timely manner, to receive standardized treatment.