How to cook onion and fungus

Ingredients

Main Ingredients

Fungus

300g

Onion

150g

Supplements

Oil

Amount

Salt

Moment

Scallion

Moderate

Chamili pepper

Amount

Coriander

Amount

Soy sauce

A little

Vinegar

A little

Steps

1. Soak the fungus and then wash it and tear it into small pieces to control the dryness

2. Pick the onion and wash it clean

4. Fish out and control the water

5. Onion julienne, cilantro cut into pieces, broken chili pepper

6. Put the fungus and onion together, sprinkle a little salt

7. Onion julienne, cilantro and other shredded on the vegetables