auxiliary materials: peanut butter

production process:

1. put a piece of butter in the microwave oven and melt it, then pour it into the eggs to break it up and foam.

2. Put the flour, add baking powder, knead the flour with egg liquid, add sugar to taste, if it is too dry, add some milk

3. Put the flour aside for 1 minutes, prepare the panel and rolling pin, and add peanut butter to the flour, and flatten it

4. Press the flour cake into a round shape with a wine glass. If there is a mold, you can choose other shapes.

5. Coat butter on the bottom of the baking tray, and butter on the pressed bread.

6. Put it in the microwave oven, and mix it for 3 minutes. Then, turn it over and bake it for 2 minutes.

Note: there should be enough butter, and the bread should be rolled thin, so that it will be crisp. Coat butter on the tray, and cookies should also be on it. It's best to turn over in the middle