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How to stew white fungus

Stewed white fungus

Protect the liver

Strengthen the stomach and digestion

Resistence

Beautify and remove freckles

Loss weight

Strengthen the body

Desserts/snacks

Yin-nourishing recipes

Heat-clearing and fire-removing recipes

Recipes for High Blood Pressure

Tremella fungus is an absolutely good thing, and women who love taking care of themselves should know its benefits. Tremella has the functions of replenishing qi, harmonizing blood, beautifying, rejuvenating and so on. It is often used to treat lung heat cough, dry cough due to lung dryness, irregular menstruation in women, gastritis, constipation and other diseases. Generally, women who love taking care of themselves will use it to make soup every week. Because Tremella fuciformis is rich in natural colloids and has a nourishing effect, long-term use can moisturize the skin and remove chloasma and freckles on the face. ”

Ingredients

Main ingredients

Tremella 20 grams

Adequate amount of red dates

1500 ml water

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An appropriate amount of wolfberry

An appropriate amount of longan meat

10 grams of lotus seeds

Accessories

Rock sugar

Appropriate amount

How to make Tremella stew

1.

Prepare the required materials

2.

Wash the ingredients and pour them into the health pot

3.

Then add 1500ml of water

4.

Cover the lid. Just select the Tremella stew function

5.

Add appropriate amount of rock sugar to the stewed Tremella fungus soup and enjoy

Picture of the finished product of Tremella stew

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