Difference between Liao Shen and Sea Cucumber
Difference between Liao Shen and Sea Cucumber,Liao Shen is a kind of high nutritional value of health tonic, known as one of the eight treasures of the sea, many people can't tell the difference between him and the sea cucumber, and you need to work hard in order to eat a good sea cucumber, I'm going to take you to briefly understand the difference between Liao Shen and Sea Cucumber.
The difference between Liao cucumber and sea cucumber11, the quality is different
Liao cucumber refers to the sea cucumber produced along the coast of Liaoning province, and there is a `national standard for Liao cucumber. There are many varieties of sea cucumber, generally speaking, the best quality is the spiny ginseng, produced in the area of Liaoning, especially the spiny ginseng of Liaoning is of the best quality. In fact, Liao Sen is also a kind of sea cucumber, but it is the best quality one.
2. Different Heads
Liao cucumber is thick in the middle and sharp at both ends, it looks very strong and bigger than ordinary sea cucumber, and its meat is also more tender.
Extended Information
Precautions for eating sea cucumber:
1. Pay attention to the dosage, especially for those who are weak, it is better not to have more than one sea cucumber per day, otherwise it is easy to cause fire. Especially for people with poor kidney function, they should not be greedy for more.
2. Don't eat persimmons, grapes and other tannic acid fruits immediately after eating sea cucumber, or it will easily affect its digestion and absorption.
Difference between Liaoshen and Sea Cucumber2 Difference between Liaoshen and Sea Cucumber Liaoshen refers to sea cucumber produced along the coast of Liaoning province, and there is a national standard for Liaoshen. There are many varieties of sea cucumber, generally speaking, the best quality is the spiny ginseng, which is produced in the area of Liaoning and Shandong, especially the spiny ginseng of Liaoning is of the best quality. In fact, Liao Shen is also a kind of sea cucumber, but it is the best quality one. How to Identify Liao Shen: 1. Look: the skin of adulterated Liao Shen is damaged and the color is dark 2. Touch: the skin of adulterated Liao Shen is sticky when you touch it, and adulterated Liao Shen is easy to be bent 3. Taste: adulterated Liao Shen has a sweet taste, and adulterated Liao Shen has a salty taste 4: The inner cavity membrane and inner tendon of the adulterated ginseng have been destroyed, and when it meets the water, the soaking speed is very fast, and the rise rate is low.