condiments

carrot

A handful of sweet potato powder

condiments

Welsh onion

Proper amount

energy

Proper amount

Sichuan pepper

Proper amount

Light soy sauce

Proper amount

salt

Proper amount

Method for stewing vermicelli with carrot

1.

Take a family photo, a plate, and put five or six dried peppers if you like spicy food.

2.

Radish is cut into strips.

3.

Stir-fry with onion, ginger and pepper.

4.

Add carrots, salt and light soy sauce and stir-fry for another two minutes.

5.

Pour a bowl of water with sweet potato powder and no radish.

6.

Simmer 10 minutes or so.

7.

Collect juice from the fire.