Bullwhip is the external genitalia of a male cow, which contains certain male hormones and has the effect of warming up the kidney and Yang. When gourmet use, bullwhip is a nutritious dish, in addition to children and undeveloped people and menopausal old men eat with caution, its chemical general population can also be eaten. When used medically, it is also a nourishing herbal medicine, suitable for people with symptoms such as emaciation, anemia and edema. Medicine "Materia Medica" recorded: "bullwhip main treatment for men impotence, premature ejaculation, tonifying the kidney, strengthening the yang, solidifying the root and cultivating."

Bullwhip's nutrient value

One, bullwhip is rich in the main nutrients are: rich in protein, protein is the composition of the body's tissues of the function of the unit, high-quality high-protein can maintain the body's potassium-sodium balance, to eliminate edema, is essential for the growth and development.

Two, rich in copper, copper is an indispensable micronutrient for human health, for the blood, central nervous and immune systems, bone tissue and liver, heart and other internal organs of the development and function has an important impact.

Three, bullwhip has the role of aphrodisiac and waist. It can promote sexual function, spermatogenesis and fertility. Strong sperm and qi, improve semen quality, enhance sperm vitality. It is suitable for the treatment of impotence due to kidney yang deficiency, lumbago, frequent urination and replenishing the deficiency of qi of the five organs. Suitable for men with sexual dysfunction, spermatorrhea, impotence.

Four, bullwhip has the effect of tonifying kidney deficiency. Symptoms of "cold", lumbago, cold limbs, cold, edema kidney yang deficiency. Symptoms of "heat", mainly lumbago, hot, night sweats, sweating, dizziness, tinnitus and other kidney yin deficiency. By replenishing the kidney deficiency, it can achieve strengthening of the tendons, opening up the channels, recovering from fatigue and regulating lumbar and knee soreness.

Fifth, bullwhip has the effect of tonifying blood and vital energy. It is suitable for people whose skin color has no glow, loses its redness, and has cold hands and feet. If often appear dizziness, fatigue, easy to tiredness, tinnitus, skin mucosa and nails and other pale color, physical activity after feeling shortness of breath symptoms of the crowd, can be appropriate to eat.

Bullwhip a cooking delicious

One, first of all, the bullwhip is deodorized. (As an important excretory organ of cattle is certainly fishy and stinky, some people do not like to eat a big reason is that it is a livestock organ, the smell is big.) First wash the whole bullwhip, cut the outer skin, use boiling water to scald it and fish it out, tear off the outer skin. Then remove the flab and sinew around the bullwhip, and then use scissors to cut the blood line from the center.

Two, the bullwhip cut open, you can clearly see the part of the urethra, which is the root cause of the fishy smell, to be carefully removed with a knife. But do not cut too much, so as not to waste. Once the urethra is clean, use a knife to chop off the bloated part of the head of the bullwhip.

Three, the bullwhip processing is not too easy to cook, it takes a long time to cook through, so the bullwhip is usually brined, braised or stewed. Brined bullwhips can be cut into thin slices for consumption, braised bullwhips require a long process, the choice of stewed bullwhips is more hassle-free and easier, stewed bullwhips are soft, smooth and tender, the soup is viscous, and the loss of nutrients is less, so it is very popular.

The collagen content of the bullwhip is as high as 98%, and it is also the best choice for women's beauty. As a valuable tonic food, bullwhip is widely welcomed all over the world, and it is also a hot food in various dining places.