Radish Cabbage 400g

Supplements

Garlic 2 pcs Salt 1tspoon

Knorr Chicken Powder 1tspoon

Steps for Stir-Frying Radish Cabbage

1. Wash the radish cabbage, and drain the water.

2. Smash and mince the garlic.

3. Heat the pan, the next vegetable oil, moderate.

4. When the oil is hot, add the turnip greens.

5. Stir fry on high heat for a few minutes, then add seasoning and garlic. (Stir frying over high heat can retain most of the nutrients in the greens)

6. Refreshing, non-greasy, nutritious and healthy turnip greens, out of the pot to ~

Tips

Garlic with the back of a knife, you can remove the garlic coat, and then chopped is also very convenient Oh.