? This little piece of meat seems to condense all the essence of the cow, and it is full of joy in the mouth, which can be described as deserved. The profoundness of Chinese is perfectly reflected in a dish, and the joy of cattle symbolizes the gentleness and love of women.
In the folk, people most believe in the idea of supplementing shape with shape. For example, eating walnuts can nourish the brain, and eating whips can strengthen yang. It is believed that Niu Huanxi has the function of nourishing yin and tonifying kidney. It is said that Niu Huanxi is more effective than Niu Bao. Because cow joy is rare, things are rare, so most people can't eat cow joy earlier, only people with prominent figures in the village can eat it. Because of its common homonym, Niu Huanxi is now listed by netizens as the exclusive use of experts, economists and other figures. Niuhuanxi can be used to slice and hit hot pot! There is also a more classic practice, that is, stir-frying with sauerkraut, with lobster sauce, green pepper, pepper, etc., can remove the fishy smell of cattle joy. Sauté ing beef with sauerkraut is similar to sauté ing large intestine with sauerkraut. It is necessary to ensure that beef is cooked and crispy. This food tastes a little refreshing, and its other functions are all false. In the past, people sold it directly as cowhide in the process of killing cattle, but now it is different. The slaughterhouse will cut off this part and sell it again, because there are special people to buy it and sell it to restaurants or restaurants.