1 month 15 is the Lantern Festival in China.
According to the tradition in China, at the beginning of the new year, when a bright full moon is hanging in the sky, there should be thousands of colored lights hanging outside.
According to the tradition in China, at the beginning of the new year, when there is a bright full moon in the sky, thousands of colored lights will be hung.
During the Lantern Festival, people will try to solve the puzzles on lanterns and eat Yuanxiao.
During the Lantern Festival, people will try solve riddles on the lanterns and eat glutinous rice balls.
In the Sui Dynasty in the 6th century, Yang Di invited envoys from other countries to China to watch lanterns and enjoy festival performances.
In the 6th century Sui Dynasty, the then emperor Yang Di invited diplomatic envoys from other countries to China to enjoy colorful lanterns and watch programs.
In the Tang Dynasty at the beginning of the seventh century, the lantern exhibition lasted for three days. The emperor also lifted the curfew and allowed people to enjoy festive lanterns day and night.
In the early Tang Dynasty of the seventh century, the lantern show lasted for three days. The then emperor also issued a curfew, allowing people to celebrate festivals day and night.
In the Song Dynasty, this festival lasted for five days, and activities began to spread to many big cities in China.
In the Song Dynasty, people celebrated the Lantern Festival in five days, and the festival began to spread to many big cities in China.
Today, in China, on the first month of the lunar calendar 15, displaying lanterns is still an important event.
Today, hanging lanterns in the first month of 15 is still a very grand activity in China.
The fillings in jiaozi or Yuanxiao are sweet and salty. The sweet stuffing is made of sugar, walnut, sesame, osmanthus fragrans, rose petals or jujube paste. A single ingredient or any combination can be used as stuffing. Salty fillings are minced meat, vegetables and so on.
The stuffing of glutinous rice balls is sweet and salty. The sweet stuffing can be made of sugar, walnut, sesame, osmanthus fragrans, rose petals or jujube paste. One ingredient or any combination of ingredients can be used to wrap jiaozi. Salty stuffing can be made of minced meat, vegetables, etc.