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How to cook pork chop with black pepper
Pork chop with black pepper

Pork chops with materials? Olive oil? Black pepper? Red wine? Onions? Oyster sauce? Sugar? Soy sauce (hen's) egg

Simple method of pork chop with black pepper

Marinate the steak with soy sauce, oyster sauce, black pepper and sugar.

Pour olive oil into the pan, stir fry the eggs over low heat, and sprinkle some black pepper on the eggs.

Put the pork chop in the pot, fry it on one side and turn it over on the other.

Chop up the onion, stir-fry until fragrant, add the seasoning for curing meat, then add red wine and black pepper, simmer for a while, collect the juice and pour it on the fried pork chop.

Tips: Marinate the steak with soy sauce, oyster sauce, black pepper and sugar.