Several delicious foods made from brown sugar
First, brown sugar ginger tea
Brown sugar ginger tea can effectively drive away the cold. Recently, the weather has turned cold, and our body's immunity has declined. It's easy to get sick and catch a cold these days. Drinking a cup of brown sugar and ginger tea in the morning won't get cold. Ingredients: 250g brown sugar, 0/50g ginger/kloc. Practice steps:
1. Peel the ginger skin, then chop the ginger and put it in a bowl, then add the brown sugar and stir until the brown sugar is completely melted, and let it stand for 10 minute.
2. After that, pour enough water into the pot, then put the brown sugar ginger into the pot, cover the pot and steam for half an hour. After steaming, let it cool, then put it in a fresh-keeping box and put it in the refrigerator for refrigeration. Then take a spoonful when drinking, and then brew it with boiling water.
Second, brown sugar cake
A very delicious snack, Huang Cancan in appearance, very attractive. It tastes crisp outside and tender inside, sweet and delicious. The brown sugar cake just out of the pot is a little hot, but it tastes better. Ingredients:120g flour, 60g corn flour, 60g brown sugar,15g salad oil. Practice steps:
1. First put the brown sugar in a container, then beat it evenly, add a little flour and salad oil and knead it into a ball to make brown sugar stuffing.
2. After mixing corn flour and flour, slowly heat the water inside, stir while adding it, stir it with chopsticks into flour wadding, and then make dough.
3. Divide the dough into several small portions, then roll it into dough, wrap it with a proper amount of brown sugar stuffing, wrap it like a steamed stuffed bun, and then roll it flat to make a cake.
After everything is done, pour enough oil into the pot. When the oil is hot, add the prepared cake embryo and fry until golden brown.
Third, brown sugar cake
If you are tired of eating steamed bread for a while, you can make a brown sugar cake as the staple food. You don't have to eat anything else Just eating brown sugar cake is sweet and delicious. Ingredients: 320g flour, 80g brown sugar powder, 4g yeast and 245g water. Practice steps:
1. Put the yeast into a bowl, then pour in 45g warm water and stir until it melts; Then add the brown sugar and the rest of the water and stir until the sugar melts and let it cool.
2. After the sugar water is cooled, knock in two eggs and mix well, then sift in the flour and pour in yeast water and mix well until there are no particles on the surface.
3. Then pour the batter into the mold. Mold spreads a layer of oil on the surface in advance, then covers it and ferments for a while. If you want to decorate after fermentation, you can put something like red dates or medlar on it.
4. After setting, put the mold into the pot, add enough water into the pot, steam it for half an hour, then turn off the fire and stew for 5 minutes, then open the lid and take it out.
Fourth, brown sugar almond biscuits
Brown sugar can also be made into biscuits as snacks, and girls will definitely like it. Brown sugar in brown sugar almond cookies is very good for women's health. Eating some nuts such as almonds every day can also supplement the energy and nutrition needed by the body. Ingredients: 165g low flour, 3g baking powder, 65g butter, 65g brown sugar, 1 egg, almond. Practice steps:
1. Put the almonds in a fresh-keeping bag, then crush them with a rolling pin and roll the brown sugar into powder.
2. After the butter softens at room temperature, add brown sugar to send it away, then break the eggs and put them into it and stir well.
3. Then mix the flour and baking powder and sieve them into the egg paste pot. Finally, add almonds and stir evenly to make dough.
4. After blending, press it into a cuboid shape, then wrap it with a layer of plastic wrap, put it in the refrigerator and freeze it until the dough becomes hard, then take it out and cut it into pieces.
5. Cut into pieces and put them into a baking tray covered with oil paper. After the oven is preheated to 170 degrees in advance, put it in the middle layer for 20 minutes.
Five, brown sugar ribs
I believe many people like this sweet meat. Ingredients: ribs 500g, brown sugar 120g, ginger 1, 3 tbsp cooking wine, small crystal sugar 1, water. Practice steps:
1. Chop the ribs after cleaning, then blanch them in boiling water, rinse them, and drain the water for later use.
2. Pour enough oil into the pot. When the oil is hot, fry the ribs in the pot, turn them from time to time, fry until the surface is slightly yellow, and then take them out.
3. Find another pot, pour in a small amount of oil, stir-fry ginger slices after the oil is hot, stir-fry ribs, stir-fry for a while, and then pour in cooking wine.
4. Stir fry again, then add brown sugar and rock sugar, stir fry until the rock sugar and brown sugar are completely melted, and then pour water. After the ribs are slightly cooked, after medium fire 15 minutes, turn to high fire and collect the juice. It's almost over, so you can cook.
Sixth, brown sugar Baba
I once fell in love with brown sugar in a hot pot restaurant, and it was out of control. After eating spicy hot pot, I took a sweet brown sugar Ciba, which was soft and sweet and especially delicious. Ingredients: glutinous rice, brown sugar, bean flour, cooking oil. Practice steps:
1. Soak glutinous rice in advance, then steam it in a pot, mash it with a rolling pin and stick it into balls, then flatten it to make cakes or strips or other shapes you like.
2. After cooking, pour the oil into the pot. After the oil is hot, fry the rice cake in the pot until golden, take it out, sprinkle with cooked soybean powder, then call red syrup at the bottom of the plate and roll it when eating. It is delicious.