Raw materials:

Screw meat, shelled, we sell 8 yuan a catty here, and I bought half a catty. Leek 2 yuan.

Exercise:

Step 1. Wash the snail meat when you buy it. Soak it in salt for 5 to 10 minutes, then scratch it with your hands and rinse it several times. Be sure to clean it, or it will make your mouth astringent.

Step 2: Wash the leek and cut it into sections.

Step 3: Heat oil in the pot, add some dried peppers and ginger slices, stir fry, then pour the washed snail meat and stir fry for one minute, add some cooking wine and stir fry again.

Step 4: Pour in leek, stir fry, add salt and stir fry for 2 to 3 minutes.

Step 5, add some chicken essence to the pot. I wonder if friends from other provinces have eaten this dish. Anyway, people in Jiangsu eat a lot, and the simple taste is good.