Preparation materials: red pepper 1 piece, 2 red peppers, appropriate amount of oil, appropriate amount of salt, appropriate amount of pepper, 2 heads of garlic, appropriate amount of bean paste, appropriate amount of peanuts, appropriate amount of coriander and appropriate amount of mushroom powder.

1, first prepare the required materials, as shown in the figure below:

2. Then chop the pepper, as shown in the following figure:

3. Chop garlic or crush it with a garlic clip, as shown in the following figure:

4. Bake the peanuts, peel them and crush them, as shown in the following figure:

5. Add an appropriate amount of oil to the wok, take out the fragrant pepper granules and throw them away, and then saute the garlic. Leave a little of the garlic, and put it when it is out of the pan. The garlic is rich, as shown in the following figure:

6. Add the chopped pepper and stir fry until the pepper is free of water, as shown in the following figure:

7. Add chopped peanuts, chopped coriander and the remaining chopped garlic and stir fry, as shown in the following figure:

8. Finally, put the plate out of the pot and eat it, as shown in the following figure: