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How to make pork liver for 15-month-old baby. How to make pork liver for 15-month-old baby.

1. Make pig liver puree for the baby to eat

Bao’s mother washes the pig liver and pork, then removes the tendons inside, and then scrapes the pig liver evenly with a spoon . Make it into pork liver puree, mix it with minced meat, and give it to your baby.

2. Make pork liver soup

Put the pork liver puree in a bowl, add cold water and a small amount of salt and stir evenly, then steam it in a pot until it is cooked. You can eat it later.

3. Make pork liver puree porridge

Cut the pork liver into pieces, boil it in boiling water, take it out and chop it into puree. It can also be paired with cabbage. Wash the cabbage and cut it into thin strips. Put oil in the pot, then add the pork liver and stir-fry until cooked, then add an appropriate amount of water and bring to a boil. After the rice or millet is cooked, it is best to add shredded cabbage and add a little salt and cook. The baby ate it.

4. Steamed pork liver custard

After mincing the pork liver into puree, use an egg to make egg liquid, mix them together, stir, add a little salt, and then Steam it for 15 minutes and then feed it to your baby.