Anything can happen in life, as you said, this situation is also very common. Let me recommend several ways to help you enrich the dining table.
I. Laoganma mixed noodles
Practice: Laoganma sauce, a spoonful of chopped green onion, a pinch of salt, a little chicken essence and a little cooking oil.
First of all, you need to cook the noodles for 7 minutes, take them out and take a shower to prevent them from sticking together. Then, pour oil into the pot and heat them. Add Laoganma to stir them evenly, and add a little salt and other seasonings. At this time, turn off the fire, pour in the noodles and mix them well. Put the mixed strips on the plate, sprinkle with chopped green onion, clean up the pot and pour a little oil again until it smokes. Turn off the fire and pour it directly on the chopped green onion to eat. A bowl of noodles simply mixed by Laoganma is finished, and the onion is fragrant and slightly spicy, and the taste is not bad.
2. Piaoxiang mixed noodles
The specialty snack of this Shaxian snack bar, when the noodles haven't arrived in front of you, the onion fragrance comes head on, and it's very satisfying to have a breakfast. The method is very simple. Take 200 grams of noodles, add some salt and light soy sauce when cooking in the pot, add a few drops of light soy sauce, salt, chicken essence, sesame oil and a little noodle soup (to melt the seasoning) on the plate before taking out, and when the noodles are 6 or 7 minutes cooked, put chopped green onion on the plate and mix well.
3. Mixed noodles with garlic
Practice: a spoonful of chicken essence with garlic sauce and a pinch of chopped green onion.
At first, stir-fry the sauce in a pot, add a small amount of soy sauce and soy sauce to add color, and finally add chicken essence and mix it with cooked noodles. Finally, sprinkle chopped green onion as a decoration and you're done. For friends who go to work early, it is not complicated at all, and it tastes absolutely delicious. Friends who like it remember to try it.
In fact, there are many innovations in how to eat noodles, and each of us can add some ideas to make them, although sometimes we can make delicious noodles without rich side dishes.
Well, after my personal opinion is published, friends who like pasta remember to pay attention to the pastry chef Xiaowu and share all kinds of pasta experiences and skills every day to help everyone better complete their first trip to pasta.