If you are taking medicine, you cannot eat it with mung bean soup at the same time, because mung bean is a medicinal food, and drinking it with cold medicine at the same time will detoxify it, but you can drink mung bean soup an hour apart.

However, the following types cannot be drunk

1. People with cold constitution. For example, those who have symptoms such as cold limbs, abdominal distension, diarrhea and loose stools should not drink mung bean soup too frequently. Eating mung beans will aggravate the symptoms and even cause other diseases.

2. The elderly, children and people with weak constitution. Because mung beans contain more protein than chicken, large molecular proteins need to be converted into small molecular peptides and amino acids under the action of enzymes before they can be absorbed by the body. Such people have poor gastrointestinal digestive function, and it is difficult for them to digest mung bean protein in a short period of time, and they are prone to diarrhea due to indigestion.

3. People who are taking various drugs.

The detoxification effect of mung beans comes from the combination of mung bean proteins and other components with organic phosphorus and heavy metals to form precipitates. However, these detoxifying ingredients can also break down the efficacy of the medicine and affect the treatment.