introduce
Traditional Chinese medicine believes that Luoshen flower is sour in taste and cold in nature, which is conducive to regulating and balancing blood lipids, promoting calcium absorption, promoting children's development and promoting digestion. Has the effects of clearing away heat, relieving summer-heat, promoting diuresis, lowering blood pressure, caring skin, removing freckle, removing toxic substances and relieving hangover. It also has the functions of promoting blood circulation, nourishing blood and caring skin.
Modern research shows that Luoshenhua contains protocatechuic acid, isoflavones, rich amino acids, vitamins and other chemical components, which can reduce cholesterol and triglycerides, inhibit the oxidation of low-density lipoprotein, inhibit platelet aggregation, reduce thrombosis, alleviate atherosclerosis and effectively prevent the occurrence of cardiovascular diseases.
Luoshenhua is rich in vitamin C, which has the effects of cooling and reducing fire, promoting fluid production and quenching thirst, and can be used to make tea and drinks. Luoshenhua also has the function of protecting liver and resisting cancer. Therefore, Luoshenhua is a good natural health care drug.
Soaking method of Luoshen scented tea
Ingredients: dried Luoshen flower 10g, and appropriate amount of rock sugar or honey.
Bubble method:
1. Put a proper amount of Luoshen flower into the pot, add water and bring to a boil over medium heat, turn off the fire after 3 minutes, and soak it in the remaining temperature for 5 minutes.
2. After filtering off the tea residue, pour the tea into the cup, and add rock sugar or honey after Luoshen scented tea is slightly cool. High temperature will destroy the nutrition of honey and increase the sweetness.
3. If direct brewing is used, the consumption of hot boiled water is only about 180cc. However, it takes 5-8 minutes to cover the stuffy bubble with a cup cover to make the taste of radish flowers.
If you don't like drinking hot tea, you can also put appropriate ice cubes after brewing. On a hot summer day, drink a cup of cold Luoshen scented tea. Very comfortable. In addition, drinking Luoshen scented tea with green tea is also a good choice.
5. Luoshen scented tea should be drunk after meals, which can help digestion of the stomach, but people with cold stomach should not drink more.
6. Use 60g of Luoshen flower, 0/70g of ebony/kloc, 0/50g of hawthorn/kloc and 4500g of water. After the fire is boiled, simmer for 30 minutes, and add appropriate amount of sugar according to personal taste. It tastes better when it's cold. When drinking, brandy and ice cubes can also be added, which is beneficial to health.