How to drink Japanese barley wakame green juice:

There are many types and brands of barley green juice. In fact, foreign green juice is processed domestically and the raw materials come from domestic sources.

1, intestinal mediation: a cup of warm water in the morning, ten minutes after a packet of one and a half or two packets of green juice, can be consumed with breakfast, you can drink a packet before going to bed (after defecation) has improved, should be reduced to the daily health care.

2, sub-healthy people (depending on the severity of the disease, combined with the daily diet, if there is control of drinking water, discretionary reduction): a packet before three meals.

3, for children, teenagers less than 20 years old daily supplement; no more than one packet per day.

4, suitable for fat people: one packet before breakfast, half an hour before dinner. Appropriate control of diet to increase the amount of exercise.

5. Suitable for people with uncontrolled diet and life rules, please drink alcohol: one packet before meal.

Extended information:

Barley Leaf Powder also has the following roles:

1, regulation of The first time I saw this, I was able to see it in my eyes, and I was able to see it in my eyes. After high blood fat rat test, can reduce serum triglycerides, total cholesterol content. Hamsters fed with 5% barley seedlings. After 4 weeks, serum total cholesterol, triglyceride, 2DL-C concentration decreased. After 4 weeks of human (60 men) test, it can significantly reduce serum total cholesterol, and delay the oxidation of 2DL, reduce serum lipid peroxide, and improve SOD activity.

2, antioxidant - strong scavenging free radicals, stay beautiful face. After comparing the total antioxidant capacity of free radical scavenging with α-tocopherol and BHT, wheat seedling juice is 12.95 units, BHT is 2.95, and α-tocopherol is 1.78, indicating that the total antioxidant capacity of wheat seedling juice is 4.9 times as much as that of BHT and 7.2 times as much as that of α-tocopherol. The SOD enzyme in barley seedling powder makes the beneficial flora of gastrointestinal tract multiply, and bad breath and body odor will disappear naturally.

3, repair DNA - radiation protection, cell protection. University of California experiments show that the center of the glycoprotein in the barley juice polymer substances P4DI injected into the spermatogonial cells of the testes of mice. Then use X-ray irradiation damage to cellular DNA, the results of the injection of P4DI mice damage to DNA in mice damage to DNA repair speed than the control mouse 3 times faster.

4. Relieve stress and pro-health. Containing a large amount of vitamin C, β-carotene and antioxidant enzymes, long-term consumption can improve the acidic body, purify the blood, promote metabolism, and has the effect of enhancing the muscle's resistance to infection, antibacterial, analgesic, etc. Long-term consumption of alkalinization of the blood and urine, increasing uric acid excretion, thus effectively reducing gout attacks.

5, balanced nutrition - comprehensive care, full of health. The barley seedling powder made by low-temperature drying method is richer in minerals and vitamins than other foods. Such as: potassium content than bananas 25 times more than calcium than milk 11 times more than iron than spinach 5 times more than magnesium than wheat flour 6 times more than other foods can not be found in the trace elements of zinc.

Baidu Encyclopedia - Barley Leaf Flour