Take about 6 Jin of butter old chicken,

Precooking, cleaning, dividing into two parts, cutting into large pieces,

Pay attention to remove some chicken oil when cutting.

Otherwise, the stew will be covered with a thick layer of chicken oil.

The second step of how to make hot pot in the Spring Festival

Basically cut into large pieces of about 5 cm,

If you cut it into small pieces, it will break easily when stewing.

The third step of blessing method for potted vegetables in Spring Festival

Then there are chicken feet and goose feet,

Everything is split in two, so it is easy to set the table.

The fourth step of blessing method for potted vegetables in Spring Festival

Then put chicken pieces, chicken feet and goose feet,

First, blanch the pig's feet,

Add some yellow wine to the water to remove the fishy smell.

The fifth step of blessing method for potted vegetables in Spring Festival

After blanching, clean it again.

I'm afraid goose's feet will leave a smell of shame.

The sixth step of blessing method for potted vegetables in the Spring Festival

Next, find a big casserole,

Put a bamboo net under it,

Prevent ingredients from sticking to the bottom when cooking.

The seventh step of praying for potted vegetables in the Spring Festival

The order of stacking is the lowest chicken feet and pig feet.

Spread chicken feet and goose feet.

Goose feet are for tasting,

Pig's trotters and chicken's feet are designed to increase gum.

And the beef tendon will be released at this time.

Stewed with collagen.

The eighth step of the blessing method for potted vegetables in the New Year

After packaging the ingredients,

Pour enough mineral water without adding ingredients.

The ninth step of praying for potted vegetables in the Spring Festival

Then it's simmered.

After boiling water on the fire,

Turn the heat down and simmer.

Simmer for more than 3.5 hours,

At this time, the clear water has turned into a pot of milky white soup.

Making Steps of Pots and Vegetables in Fuzhi Spring Festival 10

Next, prepare the seasoning and coloring in the early stage.

Only four seasonings are used:

Soy sauce, soy sauce, oyster sauce, rock sugar.

Add as appropriate.

The steps of making basin dishes in Fuzhi Spring Festival are 1 1

Master Wei used 30 grams of rock sugar.

60 grams of oyster sauce, 60 grams of light soy sauce, and 0/00 grams of soy sauce/kloc.

Making Steps of Pots and Vegetables in Fuzhi Spring Festival 12

This pot of vegetables has begun to take shape.

After seasoning,

Start coding other ingredients.

Making Steps of Pots and Vegetables in Fuzhi Spring Festival 13

First of all,

The most worthy chopstick is abalone.

If you cook potted vegetables at home,

The simplest and most convenient way is to use fresh abalone.

However, in Zi Xuan, Master Wei used dried abalone to make canned vegetables.

The production of dried abalone is from soaking to simmering to make a boiled abalone.

Small flowers may take years to master.

Stop learning (lose face).

Making Steps of Pots and Vegetables in Fuzhi Spring Festival 14

Yaozhu,

Which is a bigger scallop,

Don't soak your hair, throw the whole dry one in and cook it.

Making Steps of Pots and Vegetables in Fuzhi Spring Festival 15

Surrounded by oyster sauce,

There is also no pretreatment,

Throw the whole thing in,

Let oyster sauce and scallops make the whole pot of potted vegetables.

Inject the source of "fresh" taste!

Making Steps of Pots and Vegetables in Fuzhi Spring Festival 16

And mushrooms,

Code it in at this time,

Master Wei said that a few pots of vegetables on the table,

He is willing to be the first person to eat chopsticks.

You can see how delicious mushrooms are. )

Add a little oyster sauce at this time,

Simmer 1 hour.

Making Steps of Pots and Vegetables in Fuzhi Spring Festival 17

In the past half hour,

You need to stay by the stove,

Keywords Codonopsis pilosula, ginseng splash, prawn egg dumplings,

Then use the spoon every three times,

Pour the juice on the ingredients,

Shiva ginseng crisp, Liaoshen glutinous.

Making Steps of Pots and Vegetables in Fuzhi Spring Festival 18

Half an hour later,

Add the blanched broccoli,

Key role: adding color.

Making Steps of Pots and Vegetables in Fuzhi Spring Festival 19

A potted vegetable filled with collagen.

Step 20 of blessing method for potted vegetables in New Year

The atmosphere around the table,

In the new year, the embodiment of goodwill,

This is a blessed potted vegetable.

Clip an abalone for you to eat ~