Durian cake is rich in nutrients, contains a lot of sugar, and is extremely rich in vitamins, which can help maintain the normal functions of various organs of the human body. When the human body is supplemented with sufficient vitamins, it can effectively enhance disease resistance, and its cancer-suppressing and anti-cancer effects are beyond doubt. The rich vitamin C contained in durian can effectively prevent and treat various types of anemia and scurvy.

The physiological functions of the vitamins contained in durian cannot be ignored in the treatment of certain diseases. Secondly, a variety of mineral elements help prevent and treat diseases such as hypertension, and can ensure the body's calcium level and enhance metabolism, improve immunity. The zinc contained in durian is important for the body's immune system.

Durian is a fruit with high nutritional density and balance. Modern medical research shows that durian juice contains a proteolytic enzyme that helps reduce inflammation, fight edema, and improve blood circulation. This type of enzyme is commonly used in modern medicine to treat various inflammation, edema and other conditions.

Durian is a high-fat fruit. Eating too much can not only easily cause internal heat, but also cause excessive accumulation of cholesterol in the body, leading to blood vessel embolism. Before eating durian, you can drink some light salt water or eat fruits with high water content to balance. This can effectively relieve the symptoms of heat and protect the body from damage.