Preparation materials: 15 grams of pretzel powder, 2 tablespoons of oil, 1 tablespoon of salt, 1 tablespoon of cornstarch, the right amount of black bean sauce, ginger, garlic, green onions, the right amount of

Steps to make:

1, the pot poured into the pouring peanut oil, ginger, garlic, green onions, chili peppers, put the salt and water, (if some people do not eat chili peppers on the first first, and so on, and then the next two steps to be put).

2, after the pot is open, like salty and spicy can be sheng up pour some bean paste down.

3, and then put up some pepper powder down, have the flavor of old Beijing.

4, and then add vinegar, vinegar has the role of freshness.

5, and finally put a little perilla into the can, salt and pepper seasoning is complete.