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Can I eat duck blood vermicelli soup in confinement?
Can be eaten in a small amount, and the preparation method is as follows: the main ingredient is 3 people.

Duck 1

1 fans

condiments

Duck blood 1 small piece

Duck liver 1 piece

Duck gizzard 1 piece

Duck eggs 1

3 slices of ginger

Pepper 1 teaspoon

Proper amount of salt

Steps 1 complete method of duck blood vermicelli soup

Prepare raw materials

Illustration of duck blood vermicelli soup

Blanch the duck in cold water, and add ginger slices and white wine to help remove the fishy smell.

Home-cooked method of duck blood vermicelli soup

Put the duck and ginger slices into the pot and add some water.

Simple method of duck blood vermicelli soup

Press the soup function key to cook duck soup.

Step 5: How to eat duck blood vermicelli soup?

Put the cooked duck soup into a small pot.

Step 6: How to make duck blood vermicelli soup?

Add softened rice flour and cook.

Step 7 How to fry duck blood vermicelli soup?

Add salt and pepper to taste.

Step 8 How to make duck blood vermicelli soup?

Boil the duck's internal organs in a pot for one minute.

How to stew duck blood vermicelli soup

Finally, add duck blood and cook for half a minute. Put it in a bowl and sprinkle with chopped green onion.

Step 10 How to fry duck blood vermicelli soup?

It's on the table.

Finished product drawing

Cooking tips

Ducks should be boiled in cold water. Adding some ginger slices and high-alcohol liquor will help to remove the fishy smell. 2. Pay attention to the water when cooking soup, and add enough water at a time. Different pots cook at different times; 3. Rice noodles should be softened in advance; 4. according to the degree of easy cooking, first add the duck viscera that is not easy to cook, and then add the duck blood to cook it a little.