Monkey mushrooms have a special flavor that is not only delicious, but also has the function of nourishing the stomach. Since commercially available monkey mushroom crackers are too expensive and contain little monkey mushroom, you may want to make this appetizing dessert at home.
Preparation of ingredients: 210 grams of low gluten flour, 20 grams of monkey mushroom powder, 50 grams of powdered sugar, 120 grams of butter, 1 egg.
Tools: electric whisk, oven, flour sifter, rolling pin, plastic bag, cookie mold.
1, soften the butter at room temperature, add the powdered sugar and beat with the whisk on low speed mode until flocculent.
2. Add the beaten egg mixture in three batches, stirring each time until the egg mixture is completely absorbed before adding the next, and then stirring for a while after all the egg mixture is added to make the butter fluffy.
3, sifted into the flour, monkey mushroom powder, kneaded into a dough, covered with a plastic bag with a rolling pin rolled into a 5 mm thick sheet, with their favorite cookie mold slicing shape.
4, put into the baking tray, the temperature of the upper oven 160 degrees, the lower 130 degrees, put the middle layer, with hot air circulation mode baking 15 minutes can be.
Tips:
1, monkey head mushroom powder can be homemade, with the purchase of dried monkey head mushrooms completely soaked (about a day with cold water) to no hard core, and then repeatedly washed with water to remove the bitter taste of the monkey head mushrooms themselves, washed and squeezed out of the water, and then torn into small, the smaller the easier it is to bake and dry, bake at 160 degrees Celsius for 20 minutes, take out of the cooking machine and grind into a powder can be.
2, if you don't have powdered sugar at home, you can put sugar into the cooking machine and grind it into powder.
3, the butter from the refrigerator in advance, softened at room temperature, not water heating to liquid, otherwise the kneading of the dough will become loose small pieces of dough, extension and viscosity is not good, molding easy to break not easy to shape.