This kind of green vegetable noodles can also be called white water noodles. If you want to be more delicious, you can also add some beef sauce. Beef sauce is ready-made, and it is very convenient to add it according to your own taste.
This kind of green vegetable noodles is very simple to cook. You can cook a bowl in a few minutes. Cook a bowl in advance in the morning, which is delicious and easy to digest.
Caiming beef sauce green vegetable noodles
Ingredients noodles, vegetables, beef sauce, soy sauce, salt, etc.
Production step
1, vegetables must be prepared first, because it is green vegetable noodles, and small vegetables must be bought in advance. Choose fresh small vegetables, which are light green in color and firm to the touch, and you can pinch them to be crisp, so that the vegetables will be fresher, more nutritious and more full of taste.
2. If you like to eat small vegetables, you can prepare a few more. You should rinse the small vegetables first. Here, you don't need to pick the leaves of the vegetables and wash them, or keep the original appearance of the vegetables, so that they will look better when you set the plate later.
3. Wash the clean vegetables and blanch them. Add a proper amount of water to the pot, and the amount of water should be more. First, directly boil the water in the pot. After boiling, put the cleaned vegetables in. After blanching, the vegetables will be cooked. Remove the blanched vegetables and put them on a plate for later use.
4. At this time, I started to cook noodles. I still add a proper amount of water to the soup pot. Because this is noodle soup, I need to add more water, so there will be more noodle soup later. After the water in the soup pot is boiled, put the noodles directly in, and eat as much as you want. Because there are vegetables, you don't need to eat too much noodles.
5. After the noodles are put into the pot, use chopsticks to spread the noodles. After boiling, add some cold water to continue boiling. Don't take them out when the fire is turned off. Cover the pot and simmer for about 5 minutes. Noodles are very easy to cook, so don't cook them for a long time, or they will be boiled.
6. When cooking noodles, adjust the ingredients by the way, take a clean bowl and add ingredients. Mainly soy sauce, salt and chicken essence. Noodle soup can be served directly in the pot, or it can be served with broth, which is chosen according to your own taste.
7. After the ingredients are adjusted, take out the cooked noodles and mix them with chopsticks, so that the noodles can be more tasty.
8. After the noodles are mixed, put the vegetables cooked in the water before. The vegetables can be placed around the big bowl and look like flowers. This kind of dish will be more appetizing.
9. This noodle soup is delicious. If you feel that the taste is not enough and you like spicy food, you can also pour a little sesame oil and add a spoonful of beef spicy sauce. Just mix it when you eat it. It is fragrant and delicious.
Cooking tips
1, noodle soup with boiled water or broth is ok.
2. If you like to eat noodles in clear soup, don't add too many ingredients. If you like spicy food, you can also add some sauces. For example, beef spicy sauce is a good choice, or choose according to your own tastes and preferences.