Of course, you can eat without soaking. The reason why you soak in salt water is to prevent astringency. If you don't care or think it's nothing to you, it doesn't matter.

Please refer to the following for specific knowledge points:

We can often buy golden pineapples in fruit shops. It is a famous tropical fruit, also called pineapple. Brazil is native to America, and it is cultivated in subtropical areas such as Guangdong, Guangxi, Hainan and Fujian.

The ripe pineapple pulp is golden yellow, and the juice is nutritious and has a special sweetness. However, when people eat it, they must cut it into small pieces and soak it in salt water for a while before eating it. Why?

In addition to vitamin C and sugar, pineapple pulp also contains many organic acids, such as malic acid and citric acid, and also contains a kind of pineapple enzyme, which can decompose protein. If we don't soak in salt water first, this enzyme will stimulate the young epidermis of our oral mucosa and lips, making us tingle.

Salt can inhibit the activity of pineapple enzyme. Therefore, when we eat fresh pineapple, it is best to soak it in salt water for a period of time, which can inhibit the stimulation of pineapple enzyme on our oral mucosa and lips, and at the same time feel that pineapple is sweeter.

Mushroom is a protease, which can decompose protein. Therefore, a small amount of food can stimulate appetite, but excessive consumption is harmful to human body and will cause gastrointestinal diseases. Therefore, eat in moderation.

Therefore, when eating pineapple, cut it into pieces or pieces and soak it in salt water for 30 minutes before eating pineapple.

I hope I can help your awake kitten.